Coffee with Cinnamon & Coconut Oil


All my favorite stuff in one drink.  The coconut oil gives the coffee a smoother, less bitter taste, and the cinnamon fools my taste buds into thinking that I’m digging into a cinnamon bun!  The last drop of this coffee is especially wonderful as the cinnamon at the bottom of the cup will leave a great sweet treat.

Coffee with Cinnamon & Coconut Oil

  • Servings: 1
  • Time: 10 mins
  • Difficulty: easy
  • Print

IMG_6629Ingredients:

  • 1 cup (8 oz) freshly brewed coffee (I like to use a French Press)
  • 1/2 teaspoon cinnamon
  • 2 teaspoons coconut oil

Directions:

  1. In a coffee mug, add cinnamon and coconut oil and mix well.
  2. Add freshly brewed coffee (about 8 oz).  If you prefer a larger cup of coffee, add more cinnamon and coconut oil to taste.
  3. Stir coffee until well combined with oil and cinnamon.  Stir between a few sips to continue to blend, as cinnamon will settle at the bottom of the cup.

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One Response to Coffee with Cinnamon & Coconut Oil

  1. Pingback: Relax, Rest and Stretch | Aspire, Perspire, Nourish Yourself

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