Turkey Chili

Here’s a ‘feel good’ and healthy dish that satisfies your hunger too!

Turkey Chili

For PDF copy of recipe, Turkey Chili

Serves 4

Ingredients:

• 500 g ground turkey
• 2 carrots, chopped
• 1 onion, chopped
• 1 red pepper, chopped
• 1 tbsp olive oil or coconut oil
• 3 cups chicken stock (or more)
• 1/2 tsp paprika
• 1/2 tsp dried oregano
• 1 tsp salt
• 1 can (19 oz) white kidney beans, drained and rinsed

Directions:

1. Add 1/2 tablespoon oil to pot, and cook turkey until no longer pink. Set aside.
2. Add 1/2 tablespoon oil to pot. Saute onions, carrots, red peppers until soft.
3. Add stock, paprika, oregano, salt, cooked turkey, white kidney beans to pot. Stir, bring to a boil then let simmer for about 1 hour (you may have to add more chicken stock).