Oatmeal Raisin Cookies

Been looking for a healthier version of these traditional favourite cookies?  Look no further and try these out!


For PDF copy of recipe, Oatmeal Raisin Cookies

Makes 20 small cookies


  • 1/2 cup Oats (Large Flakes)
  • 2 tbsp Ground Flaxseed
  • 1/2 cup Boiling water
  • 1/2 tsp Vanilla Extract
  • 1/4 cup Coconut Oil
  • 1/4 cup Maple Syrup
  • 1/2 cup Sorghum Flour
  • 1/2 tsp Baking Soda
  • pinch Salt
  • 1/4 cup Raisins
  • 2 tbsp Cacao Nibs


  1. Preheat oven to 350F. Line baking sheet with parchment paper.
  2. In a small bowl, mix oats and ground flaxseed together. Add boiling water and vanilla extract. Mix and let sit for 10 minutes.
  3. In a large bowl mix coconut oil and maple syrup together. Add sorghum flour, baking soda and salt. Fold into oil mixture. Add oat mixture, raisins and cacao nibs and mix.
  4. Scoop about 1 tablespoon of dough onto prepared sheet. Place about 1/2 inch apart. Flatten with back of fork. Cook for about 15 minutes.
  5. Remove from oven and transfer to cooling rack. Enjoy!

1 Response to Oatmeal Raisin Cookies

  1. Pingback: Muscles of the Month: Quadriceps and Hamstrings | Aspire, Perspire, Nourish Yourself

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